Description

"Product name: preservation vacuum compression bag. Material: PA+PE Compression form: bag pressure suction type 7 kinds of specifications: 《1》16*22cm*10pcs 《2》21*22cm*10pcs 《3》22*28cm*10pcs 《4》26*28cm*10pcs 《5》26*34cm*10pcs 《6》30*34cm*10pcs 《7》35*50cm*10pcs 《8》Filterable hand pump*1pcs 《9》Non-filterable hand pump*1pcs 《10》Dedicated electric pump*1pcs 5 white zipper clips Features: 1. Reusable, durable and recyclable 2. It is suitable for daily preservation, sub-packaging, preventing odor, and effectively prolonging the preservation time;Moisture and dustproof； 3. Low temperature and high temperature resistance, environmentally friendly materials, safe and non-toxic 4. A variety of functions are easy to use Popularization of Vacuum Food Bags： 01 In order to avoid pumping out the liquid during the pumping process, food ingredients should not contain too much liquid. 02 Fresh fruits and vegetables should be dried on the surface before putting them in a food bag. Different types should not be mixed. 03 There are many factors affecting the preservation time: food category, freshness, cooking method, etc., so the page label and preservation time are for reference only. 04 The food bag suction pump cannot be replaced by the electric pump of the clothing compression bag. please note！！Precautions! ! ! ! fresh fruits: Fresh fruits and vegetables will have respiration and release gas at all times, so flatulence will appear in the belt, which is not the leakage of the bag. gas. After such fruits and vegetables are processed at high or low temperature, flatulence can be greatly reduced. Special product mailing: Raw meat and cooked foods need to be sealed in a foam box with ice packs. It is recommended that the low temperature does not exceed 3 days during the whole process Ps: After pumping the air, leave it for 1 hour before mailing to make sure there is no air leakage. Keep rice and powdered food fresh: In order to prevent the powder from clogging the air extraction port and causing air leakage after air extraction, it should be packaged in a disposable fresh-keeping bag before putting it in: vacuum bag for air-tight extraction Food preservation with acute angles: Food with acute angles should be wrapped in an inner bag and then placed in a food bag to avoid piercing the food bag"